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- Kala Chana Besan 2 lb
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Item #:
25916299
Kala Chana Besan 2 lb
Item #:
25916299
USD 21
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*All items will import from US
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Imported from USA store
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Order now and get it around Tuesday, September 01
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Versatile and nutritious Black Gram flour. Perfect for Indian and Asian cuisines, or as a thickener and binding agent in a variety of recipes.
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What Stands Out
High Protein Content
Kala Chana Besan is rich in protein, making it an excellent choice for vegetarians and vegans seeking nutritious alternatives for muscle maintenance and overall health.
Gluten-Free Option
This besan offers a gluten-free alternative for those with dietary restrictions, allowing for a nutritious addition to various recipes without compromising on taste or texture.
Versatile Ingredient
Perfect for baking, cooking, and thickening sauces, Kala Chana Besan enhances the flavor and nutritional value of multiple dishes, catering to diverse culinary applications.
Product Details
- 2 lb (907 g) pack of Kala Chana Besan
- Ideal for making authentic Indian sweets
- Made with 100% natural and finest ingredients
- 100% pure with zero additives
- Contains Black Gram flour
| Product Dimensions | 8 x 2 x 12 inches (20.3 x 5.1 x 30.5 cm); 1.85 Pounds (840 grams) |
| Department | unisex |
| UPC | 011433158190 |
| Manufacturer | Deep Foods, Inc. |
| Units | 32 Fluid Ounces |
| Brand Name | Deep |
| Specialty | Natural |
| Item Form | Whole |
| Part Number | IB-0235 |
| Cuisine | Indian |
| Item Type Name | Food |
| Item Package Weight | 1.9 Pounds (860 grams) |
| Number of Items | 1 |
| Unit Count | 32 Fluid Ounces |
| Country of Origin | This item will be imported from US |
| Date First Available | April 25, 2021 |
| What is in the box | Kala Chana Besan 2... For more details, please check description/product details |
Who Should Buy?
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Vegetarian Cooking
Ideal for vegetarians seeking high-protein, gluten-free flour for versatile dishes like pancakes and savory snacks.
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Health-Conscious Individuals
Perfect for those looking for a nutritious alternative to wheat flour with added fiber and minerals.
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Culinary Enthusiasts
Great for home cooks who enjoy experimenting with traditional Indian recipes and exploring global cuisines.
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Gluten Intolerance
While gluten-free, users with specific allergies may still react to chickpeas; caution is advised.
Product Description
Kala Chana Besan 2 lb
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is Kala Chana Besan and how is it made?
Answer: Kala Chana Besan, also known as black chickpea flour, is produced by grinding roasted black gram lentils into a fine powder. This flour is rich in protein, fiber, and essential nutrients, making it a popular ingredient in various cuisines, especially in Indian cooking. Its earthy flavor enhances dishes like pakoras, bhajis, and pancakes. Additionally, it can be used as a gluten-free thicker in sauces and soups. -
Question:
Can I use Kala Chana Besan to make gluten-free recipes?
Answer: Absolutely! Kala Chana Besan is an excellent gluten-free alternative to wheat flour. It can be used in a variety of recipes, such as gluten-free rotis, pancakes, or even as a coating for fried foods. Its high protein content and nutty flavor not only contribute to the nutrition of dishes but also provide a unique texture. Create tasty gluten-free snacks or meals without compromising on flavor. -
Question:
What are the nutritional benefits of Kala Chana Besan?
Answer: Kala Chana Besan is incredibly nutrient-dense. It is high in protein, making it an excellent source for vegetarians and vegans looking to incorporate more protein into their diets. Additionally, it is rich in dietary fiber, which aids in digestion and contributes to prolonged fullness. Including Kala Chana Besan in your meals boosts iron and magnesium intake, crucial for maintaining energy levels and overall health. -
Question:
How should I store Kala Chana Besan?
Answer: To maintain its freshness and flavor, store Kala Chana Besan in an airtight container in a cool, dry place. If possible, keep it in the refrigerator or freezer, especially in warmer climates, to extend its shelf life. Proper storage prevents the flour from absorbing moisture and developing a rancid taste, ensuring that it remains high-quality for all your culinary creations. -
Question:
What types of recipes can I make with Kala Chana Besan?
Answer: Kala Chana Besan can be used in a wide range of recipes. Popular dishes include bhajis, fritters, and dosa-like pancakes. You can also use it as a thickener for soups and stews, or create savory snacks like besan chilla. Its versatility makes it a great addition to your cooking repertoire, allowing you to experiment with different flavors and textures in your meals. -
Question:
Is Kala Chana Besan suitable for those on a low-carb diet?
Answer: While Kala Chana Besan does contain carbohydrates, it has a relatively low glycemic index compared to wheat flour. This makes it a better option for those monitoring their carb intake. Incorporating it in moderation into low-carb meals like cauliflower-based breads or savory fritters can provide flavor and protein without significantly affecting your carbohydrate goals. -
Question:
Can I use Kala Chana Besan in baking?
Answer: Yes, Kala Chana Besan can be used in baking, particularly in gluten-free recipes. It may require you to adjust other ingredients or proportions, as it behaves differently than regular flour. Combine it with other gluten-free flours for best results in cookies, muffins, or bread. Its high protein content also contributes to a more nutritious baked product, making your treats both delicious and health-conscious. -
Question:
How do I know if my Kala Chana Besan is fresh?
Answer: To determine if your Kala Chana Besan is fresh, check for a pleasant nutty aroma and a fine texture without clumps. If you detect any off-smells or the flour appears stale or discolored, it’s best to discard it. Regularly inspecting your ingredients helps ensure that you're cooking with the best quality, enhancing the flavor and nutritional value of your dishes. -
Question:
Is Kala Chana Besan appropriate for vegans?
Answer: Yes, Kala Chana Besan is a vegan-friendly ingredient, derived entirely from black chickpeas. Its high protein content makes it particularly appealing for those following a vegan diet, allowing them to boost their protein intake easily. Use it in various plant-based recipes to enhance nutrition while providing the rich taste and texture that many dishes need. -
Question:
Where can I buy Kala Chana Besan 2 lb in Palau?
Answer: You can buy Kala Chana Besan 2 lb at Ubuy. Ubuy offers a convenient online shopping experience and a wide range of products, including specialty flours like Kala Chana Besan. Simply visit their website and search for the item to find it available for purchase.
Deep Wheat Flours & Meals Editorial Review
The Kala Chana Besan is a high quality product that has received positive feedback from customers. It is made from black chickpeas and is commonly used in Indian cooking to make various dishes. Customers have praised the taste and texture of this besan, noting that it gives a rich and distinct flavor to their recipes. The besan is finely ground and has a smooth consistency, making it easy to work with. Overall, the Kala Chana Besan is a popular choice for those looking to add an authentic touch to their Indian dishes.
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Pros
- High quality product
- Rich and distinct flavor
- Finely ground and smooth consistency
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USD 21
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