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Item #:
222234922
Unha's Korean Wild Kombu Dried Kelp, 3.52 oz, Product of Korea, 2 Pack | Hand-Harvested, Natural, No Added Salt, No MSG, Dashi Broth, Miso Soup,
Item #:
222234922
USD 24
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Kombu adds a great, rich, unique taste to any soup base dish to give you an excellent dining experience right in the comfort of your home!
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What Stands Out
Hand-Harvested Quality
Sourced directly from pristine Korean waters, ensuring premium quality and authentic taste in every bite. Perfect for culinary enthusiasts seeking natural ingredients without compromise.
No Added Preservatives
Crafted without MSG or salt, this kombu caters to health-conscious consumers looking for pure, natural flavor enhancers in their meals, promoting a healthier lifestyle without sacrificing taste.
Versatile Cooking Uses
Ideal for dashi broth, miso soup, and ramen stock, making meal preparation effortless. This all-in-one kelp solution simplifies cooking while adding rich umami flavor to a variety of dishes.
Product Details
- High-quality, natural dashi kombu sourced from the freshest kelp in Donghae province, Korea
- Healthy, high nutrition with no artificial colors, preservatives, non-GMO, and non-MSG
- Authentic South Korean flavor like that used in upscale restaurants, at an affordable price
- Time-saving & convenient for cooking soup bases and vegetarian friendly salads
- Long-lasting individual packs with precut pieces, retaining freshness and suitable for emergency meals
- Distinctive flavor profile, regional specialty, and versatile use in Asian cooking
| Package Dimensions | 10.31 x 8.03 x 1.5 inches (26.2 x 20.4 x 3.8 cm); 2 ounces (56.7 grams) |
| Manufacturer | Plogmag |
| Units | 2.0 Ounce |
| Brand Name | UNHA'S ASIAN SNACK BOX |
| Diet Type | Gluten Free, Plant Based |
| Flavor | Wakame |
| Item Form | Strip |
| Cuisine | Asian |
| Set Name | Kombu Dried Kelp Pack (2 x 3.52 oz) |
| Global Trade Identification Number | 00810125060908 |
| Number of Items | 2 |
| Item Weight | 2 Ounces (56.7 grams) |
| Size | Pack of 2 |
| Number of Pieces | 2 |
| Unit Count | 2.0 Ounce |
Who Should Buy?
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Home Chefs
Ideal for those who enjoy cooking traditional Asian dishes like miso soup, ramen, and udon at home.
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Vegan Cooks
Great for vegans and vegetarians looking for natural, plant-based flavor enhancers and soup stocks.
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Health Enthusiasts
Perfect for health-conscious individuals seeking nutrient-rich ingredients to enhance their meals without additives.
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Busy Families
May not suit those with limited time for cooking due to the lengthy preparation involved in using kelp.
Product Description
Unha's Korean Wild Kombu Dried Kelp, 3.52 oz, Product of Korea, 2 Pack | Hand-Harvested, Natural, No Added Salt, No MSG, Dashi Broth, Miso Soup, Ramen Stock, Simmered Dishes Resealable Pouch
About This Item
Introducing our premium Korean Kombu Dried Kelp - an essential ingredient for adding depth and richness to your dishes. Sourced directly from Korea, this 100% natural kelp is meticulously dried to preserve its unique flavors and nutrients. Korean Kombu Dried Kelp, also known as dried seaweed kelp, is a staple in Korean cuisine and is often used to make Dashi - a flavorful broth commonly found in Korean soups, stews, and sauces.
With its umami-rich taste, our dried kelp is sure to elevate the flavors of your favorite dishes. We pride ourselves on offering only the highest quality products, and this Korean Kombu Dried Kelp is no exception. Each pack contains 3.52 ounces of premium dried kelp, ensuring you have plenty to experiment with in your kitchen. Not only does our Korean Kombu Dried Kelp add a unique flavor to your dishes, it is also packed with essential nutrients. As a good source of iodine, iron, and calcium, it can contribute to a well-rounded and balanced diet. Whether you're a seasoned chef or just starting to explore Korean cuisine, our Korean Kombu Dried Kelp is a must-have in your pantry.
Enhance the flavors of your favorite recipes or try your hand at traditional Korean dishes - the possibilities are endless. Trust in the authenticity and quality of our product, as it is proudly made in Korea. So why wait? Bring the taste of Korea into your kitchen with our Korean Kombu Dried Kelp. Shop now and experience the difference it can make in your cooking.
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is kombu?
Answer: Kombu is a type of edible kelp seaweed that is dried and used in various Asian dishes. It is known for its unique flavor and health benefits. -
Question:
Is this product suitable for vegetarians and vegans?
Answer: Yes, this product is vegetarian and vegan-friendly since it is made purely from sea vegetables and contains no animal products. -
Question:
How long does the product last?
Answer: The individually packed precut pieces of kombu can last for a long time if stored in a cool, dry place. It is a shelf-stable product that can be used for many meals.
UNHA'S ASIAN SNACK BOX Dried Seaweed & Nori Editorial Review
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USD 24
Order now and get it around Sunday, August 02
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Features & Benefits
- 100% natural, high-quality dried kelp sourced from only the freshest seaweed available
- Healthy and high in nutrition, containing no artificial colors, preservatives, non-GMO, and non-MSG
- Authentic Korean flavor that compares to high-end restaurants for an affordable price
- Time-saving and convenient ingredient that is easy to cook with and adds flavor to many meals
- Individually packed precut pieces of kombu that retain freshness for a long time
- A must-have ingredient for any kitchen pantry
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