Japanese Umeboshi Plum Paste with Shiso (8.8 oz/250g) - Pickled Plum, Gluten Free, Vegan, Plum Sauce Asian, Japanese Food, Onigiri, Sushi, Yakitori,
USD 19
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Our plums paste is made out of 'Nanko-Plum' from the Kishu Area in Japan
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Product Details
| Item Weight | 0.55 lbs (250 grams) |
Who Should Buy?
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Sushi Enthusiasts
Ideal for sushi lovers looking to enhance flavors with a unique umami twist using umeboshi plum paste.
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Vegan Chefs
Great for vegan cooking, adding rich, salty, and tangy notes to various dishes without animal products.
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Health Conscious
Perfect for those who prioritize gluten-free and plant-based foods while enjoying traditional Asian flavors.
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Sweet Dish Preparers
Not suitable for recipes requiring sweet ingredients, as umeboshi paste is savory and tangy rather than sweet.
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Salt Sensitive
May not be suitable for individuals who need to limit salt intake, given its strong salty flavor profile.
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Non-Vegetarian Chefs
Less relevant for chefs focusing on meat recipes, as the product is primarily aimed at plant-based dishes.
Product Description
Japanese Umeboshi Plum Paste with Shiso (8.8 oz/250g) - Pickled Plum, Gluten Free, Vegan, Plum Sauce Asian, Japanese Food, Onigiri, Sushi, Yakitori, Sashimi, Umeboshi Paste - Kinjirushi Wasabi
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Customer Questions & Answers
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Question:
What are the main ingredients in Japanese Umeboshi Plum Paste with Shiso?
Answer: The main ingredients in Japanese Umeboshi Plum Paste with Shiso include fermented ume plums (Japanese pickled plums), shiso leaves, and salt. Umeboshi is known for its unique tangy flavor and is often combined with shiso to enhance its herbal notes. This combination makes it not only a delicious condiment but also a nutritious addition to various dishes. You can use this paste to flavor onigiri (rice balls), sushi, or even as a dressing for salads. -
Question:
Is Umeboshi Plum Paste suitable for vegan diets?
Answer: Yes, Umeboshi Plum Paste is suitable for vegan diets as it is made from plant-based ingredients including ume plums and shiso leaves. There are no animal-derived ingredients in this product, making it an excellent choice for vegans looking to incorporate unique flavors into their meals. Use it as a marinade for vegetables or drizzle it over dishes to impart a savory umami flavor that complements many vegan recipes. -
Question:
How should I store Umeboshi Plum Paste after opening?
Answer: After opening, it is best to store Umeboshi Plum Paste in an airtight container to maintain its freshness. Keep it in a cool, dry place or refrigerate it if you want to extend its shelf life. Proper storage ensures that the paste retains its flavor and beneficial qualities. You can use it as a condiment for rice dishes or as a dip for fresh vegetables, making it a versatile pantry staple. -
Question:
Can I use Umeboshi Plum Paste as a dip?
Answer: Absolutely! Umeboshi Plum Paste works wonderfully as a dip thanks to its tangy and savory flavor profile. It pairs well with fresh vegetables, crackers, or rice chips. Its unique taste also complements grilled meats, making it an excellent dipping sauce for yakitori or chicken skewers. Simply serve it in a small dish alongside your favorite snacks for a delightful and healthy treat. -
Question:
What dishes can I enhance with Umeboshi Plum Paste?
Answer: Umeboshi Plum Paste can enhance a variety of dishes including onigiri (rice balls), sushi, and salads. Its salty and tangy flavor can elevate simple recipes like stir-fried vegetables or grilled fish. You can also mix it into sauces or dressings to provide a unique twist. Experimenting with this paste can add depth and complexity to your meals, making everyday dishes exciting and flavorful. -
Question:
Is Umeboshi Plum Paste gluten-free?
Answer: Yes, Umeboshi Plum Paste is gluten-free, making it an excellent choice for those with gluten sensitivities or celiac disease. This product is made entirely from vegan and gluten-free ingredients, allowing you to enjoy its flavors without worry. You can use it in a variety of gluten-free recipes, such as rice dishes, salad dressings, or as a seasoning for roasted vegetables. -
Question:
What is the flavor profile of Umeboshi Plum Paste?
Answer: Umeboshi Plum Paste has a distinctive flavor profile that combines sour, salty, and slightly sweet notes, making it a unique condiment. The ume plums bring a tangy taste while the shiso leaves add a hint of herbal flavor. This complexity makes the paste a versatile ingredient in many culinary applications. It can be used to brighten rice dishes, add zest to dressings, or as a seasoning for meats and vegetables. -
Question:
How can I incorporate Umeboshi Plum Paste into my cooking?
Answer: Incorporating Umeboshi Plum Paste into your cooking is simple and rewarding. Use it as a marinade for proteins, mix it into salad dressings, or add it to your stir-fries for an extra punch of flavor. You can also mix it directly into cooked rice for a delicious onigiri filling. This versatile paste adds a unique depth to many dishes, enriching your culinary experience. -
Question:
Is this product organic or natural?
Answer: While the product itself is made from natural ingredients, it's essential to check the packaging for any specific organic certifications. Umeboshi Plum Paste with Shiso is crafted using traditional methods that focus on quality and flavor. This makes it a healthy choice for those seeking natural products to incorporate into their cooking, ensuring you enjoy the authentic taste of Japanese cuisine. -
Question:
Where can I buy Japanese Umeboshi Plum Paste with Shiso?
Answer: You can purchase Japanese Umeboshi Plum Paste with Shiso from Ubuy in Palau. Ubuy offers a wide selection of authentic Asian food products, making it easy to find this flavorful condiment for your culinary needs. Enjoy exploring various recipes and incorporating this versatile paste into your favorite dishes.
KINJIRUSHI BRAND Wasabi Editorial Review
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USD 19
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Features & Benefits
- Made from high quality plums from Kishu Area, Japan
- Convenient tube for easy and precise flavoring
- Authentic ume flavor in a paste form
- Versatile ingredient for various dishes
- Ideal for Japanese dishes, chicken, seafood, fish, rice, salad dressings, and cocktails
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