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Item #:
100585336
Garbanzo Bean Flour by Granary Mart- Rich Protein SourceMakes Delicious Vegan Omelets GMO-FREE Freshly Milled in USA Keto-FriendlyLow Glycemic Index
Item #:
100585336
USD 286
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Imported from USA store
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Order now and get it around Tuesday, August 04
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Garbanzo bean flour is a powerhouse of nutrients and a great wheat alternative for healthy and tasty meals.
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What Stands Out
Rich Protein Source
High in protein, this garbanzo bean flour is perfect for vegan diets, providing essential nutrients while supporting muscle health and energy levels.
GMO-Free
Crafted from non-GMO ingredients, this flour ensures a healthy option free from genetically modified organisms for conscientious consumers.
Affordable Bulk Rate
Available in a generous 50 lbs. bulk bag, it offers excellent value for families and meal preppers, making nutritious cooking economical and convenient.
Product Details
| Package Dimensions | 16 x 14 x 10 inches (40.6 x 35.6 x 25.4 cm); 60.5 Pounds (27.44 kg) |
| UPC | 673324465352 |
| Manufacturer | Granary Mart |
| Units | 1.00 Count |
Who Should Buy?
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Vegans and Vegetarians
Ideal for those seeking vegan protein sources and egg substitutes in dishes like omelets and pancakes.
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Health-Conscious Individuals
Low glycemic index and keto-friendly, making it suitable for those managing blood sugar levels or following a low-carb diet.
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Bulk Buyers
This product is available in a 50 lbs bulk bag, perfect for restaurants or families needing large quantities.
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Gluten-Free Only
Though gluten-free, those requiring absolute gluten-free products should verify cross-contamination with other grains.
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Small Households
The bulk size may not be practical for individuals or small families not consuming flour regularly.
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Non-Cooking Consumers
Individuals who do not cook or bake frequently may find little use for this specialty flour product.
Product Description
Garbanzo Bean Flour by Granary Mart- Rich Protein SourceMakes Delicious Vegan Omelets GMO-FREE Freshly Milled in USA Keto-FriendlyLow Glycemic Index - Affordable Bulk Rate 50 lbs. Bulk Bag
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Customer Questions & Answers
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Question:
What is Garbanzo Bean Flour?
Answer: Garbanzo Bean Flour, also known as chickpea flour, is a nutritious flour made from ground garbanzo beans. It's a rich source of protein, fiber, and essential nutrients. This versatile flour is particularly popular in vegan cooking, as it can be used to create delicious omelets and various baked goods. Due to its high protein content, it is an excellent choice for those seeking to enhance their plant-based diet. -
Question:
Is Granary Mart's Garbanzo Bean Flour gluten-free?
Answer: Yes, Granary Mart's Garbanzo Bean Flour is gluten-free, making it a great alternative for individuals with gluten sensitivities or celiac disease. Many people choose this flour because it allows them to enjoy baked goods and other dishes without the gluten found in traditional wheat flours, thus expanding their culinary options. -
Question:
How do I use Garbanzo Bean Flour in recipes?
Answer: Garbanzo Bean Flour can be used in a variety of recipes, such as vegan omelets, pancakes, and breads. For an omelet, simply mix the flour with water and spices, and cook it on a skillet until golden brown. Its unique flavor and texture make it a wonderful addition to both savory and sweet dishes, allowing you to reimagine your regular meals. -
Question:
Is this flour suitable for a ketogenic diet?
Answer: Yes, Granary Mart's Garbanzo Bean Flour is keto-friendly and low in carbohydrates. It is an excellent option for individuals following a ketogenic diet, as it allows them to create delicious low-carb meals without sacrificing flavor. You can use it to make keto-friendly pancakes or bread, contributing to a balanced diet while staying within your carb limits. -
Question:
What are the health benefits of Garbanzo Bean Flour?
Answer: Garbanzo Bean Flour provides numerous health benefits, including high protein content, dietary fiber, and essential vitamins and minerals. The fiber aids in digestion, while the protein helps in muscle repair and growth. Additionally, it may help regulate blood sugar levels, making it beneficial for individuals managing diabetes or those looking to maintain a healthy lifestyle. -
Question:
Can I substitute Garbanzo Bean Flour for regular flour?
Answer: Yes, you can substitute Garbanzo Bean Flour for regular flour in many recipes, though it may require adjustments. Due to its high protein content, it works well in savory dishes. Use a ratio of about 1:1, but be prepared for a slightly different texture and flavor. It’s particularly effective in recipes that highlight its unique taste, such as bean dips and veggie burgers. -
Question:
Is Granary Mart's Garbanzo Bean Flour non-GMO?
Answer: Absolutely. Granary Mart's Garbanzo Bean Flour is GMO-free, ensuring that you are getting a natural product without any genetically modified organisms. This is particularly important for consumers who prioritize organic and non-GMO foods for their health and wellness. -
Question:
What makes this Garbanzo Bean Flour freshly milled?
Answer: Granary Mart takes pride in producing freshly milled Garbanzo Bean Flour, ensuring that you get a product with maximum flavor and nutritional value. Fresh milling helps maintain the natural oils, nutrients, and taste of the beans, which can diminish over time in pre-packaged products. This freshness translates into better baking results and a richer flavor in your dishes. -
Question:
How should I store Garbanzo Bean Flour?
Answer: To maintain the quality of Garbanzo Bean Flour, store it in an airtight container in a cool, dry place. Refrigeration can also help extend its shelf life, especially in warmer climates. Proper storage prevents moisture and pests from affecting the flour, ensuring that it remains fresh for all your cooking and baking needs. -
Question:
Where can I buy Garbanzo Bean Flour by Granary Mart?
Answer: You can purchase Garbanzo Bean Flour by Granary Mart through Ubuy. Ubuy is a trusted online platform that offers a wide range of products, ensuring you access quality items conveniently. Simply visit their website, search for Garbanzo Bean Flour, and you’ll find the product ready for you to order.
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USD 286
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Features & Benefits
- Rich in protein, fiber, and iron from whole white chickpeas.
- Ideal for vegan diets and perfect for baking, frying, and making hummus.
- Processed in-house with minimal treatment for high quality.
- GMO-free, gluten-free, BPA-free, and completely vegan.
- Bulk purchase options available for retailers and cafes, ensuring cost-effectiveness.
- Satisfaction guaranteed with fresh, small-batch production for quality assurance.
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