Features & Benefits
- Cooked in extra virgin olive oil of our own production
- Steadfast in traditional flavors with Cretan ingredients
- No preservatives added
- 100% vegetarian
- Each jar contains 12-13 dolmas-pieces
- ISO 22000 certified for food safety
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Handmade Dolmas with Sultan Stuffed Grape Leaves | Traditional Homemade Greek Cretan Product | 10 Ounce (3 Packs)
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Enjoy the taste of Greece with traditional Greek dolmas cooked with Cretan virgin olive oil.
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What Stands Out
Authentic Flavor
Crafted using traditional Greek recipes, these handmade dolmas offer an unmatched taste of Cretan heritage, providing consumers with a genuine Mediterranean experience with every bite.
Quality Ingredients
Made from premium, all-natural ingredients, these stuffed grape leaves ensure a healthier choice, free from preservatives and additives, delivering a savory treat that aligns with modern dietary preferences.
Convenient Packaging
Offered in three 10-ounce packs, this product provides easy portion control and storage, making it ideal for sharing or enjoying a quick, delicious meal without compromising freshness.
Product Details
| Item Weight | 1.88 lbs (850 grams) |
Who Should Buy?
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Mediterranean Cuisine Lovers
Ideal for those who enjoy authentic Mediterranean flavors and traditional dishes in their meals.
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Convenient Snacks
Perfect for those seeking quick, healthy snack options that are easy to prepare and enjoy.
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Gift Givers
A unique gift choice for food enthusiasts or anyone interested in trying new culinary delights.
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Vegetarians
May not be suitable for strict vegetarians since the stuffed grape leaves include meat ingredients.
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Non-Gourmet Eaters
Individuals who prefer fast food or processed snacks might not appreciate the handmade quality and flavors.
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Allergy Sufferers
Not suitable for those with allergies, particularly to ingredients commonly found in dolmas like rice or nuts.
Product Description
Handmade Dolmas with Sultan Stuffed Grape Leaves | Traditional Homemade Greek Cretan Product | 10 Ounce (3 Packs)
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What are Handmade Dolmas and what ingredients are used?
Answer: Handmade Dolmas are traditional Greek delicacies made by stuffing grape leaves with a mixture of rice, herbs, and spices, often accompanied by minced meat. The freshness of the grape leaves combined with flavorful fillings like dill and mint creates an authentic Mediterranean taste. These dolmas are perfect for appetizers or as part of a mezze platter, highlighting the rich culinary heritage of Crete. Using high-quality ingredients ensures a delightful taste experience that captures the essence of homemade Greek cuisine. -
Question:
How should I store Handmade Dolmas once opened?
Answer: After opening a pack of Handmade Dolmas, they should be stored in an airtight container to maintain their freshness. Keep them refrigerated to preserve their flavor and texture. These dolmas can last for several days when stored properly, making them a convenient choice for snacking or meal preparation. You can enjoy them as a quick appetizer or add them to salads, enhancing your meal with authentic Mediterranean flavors. -
Question:
Are Handmade Dolmas gluten-free?
Answer: The Handmade Dolmas typically contain rice as the primary starch, making them a gluten-free option. However, it's essential to check the specific product label for any additional ingredients that may contain gluten. They are a delicious alternative for individuals with gluten sensitivities, allowing them to enjoy a traditional Mediterranean dish. Serve them with yogurt or a salad for a wholesome gluten-free meal or snack. -
Question:
Can I heat Handmade Dolmas before serving?
Answer: Yes, you can heat Handmade Dolmas before serving to enhance their flavors. Simply place them in a microwave-safe dish and heat for a short period, or you can briefly sauté them in a skillet until warm. This warming process can bring out the aromatic spices used in the dolmas. Serve them warm as a delightful appetizer or a hearty side that pairs beautifully with grilled meats and salads. -
Question:
How many servings are in one pack of Handmade Dolmas?
Answer: A 10-ounce pack of Handmade Dolmas typically contains enough servings for 2 to 4 people, depending on portion size. They make an excellent choice for sharing at gatherings or as part of a family meal. You can serve them as a starter or alongside other Mediterranean dishes, making it easy to create a diverse menu that delights your guests. -
Question:
Are Handmade Dolmas suitable for vegetarians?
Answer: Yes, Handmade Dolmas can be suitable for vegetarians if the filling contains only rice and herbs without added meat. This makes them a great option for meat-free diets while providing plenty of flavor and substance. They can serve as a fulfilling snack or paired with dips like tzatziki for a complete vegetarian plate. Always check the specific ingredients to ensure they meet your dietary preferences. -
Question:
What is the history behind Dolmas?
Answer: Dolmas have a rich history that dates back to ancient times, originating from the Mediterranean region. They were traditionally made as a way to preserve grape leaves and utilize available ingredients. Over centuries, various cultures put their spin on dolmas, resulting in numerous regional variations. This cultural heritage adds depth to each bite, connecting consumers with a time-honored culinary tradition that celebrates the flavors of Palau. -
Question:
What beverages pair well with Handmade Dolmas?
Answer: Handmade Dolmas pair exceptionally well with light, refreshing beverages. Consider serving them alongside a chilled glass of white wine, such as a crisp Sauvignon Blanc, or a Mediterranean beer. For non-alcoholic options, a refreshing lemon-mint iced tea or a sparkling water with a splash of lemon complements the flavors beautifully. These pairings enhance the dining experience and bring out the authentic taste of the dolmas. -
Question:
How do I make a complete meal with Handmade Dolmas?
Answer: To create a complete meal with Handmade Dolmas, consider pairing them with a variety of sides like Greek salad, roasted vegetables, or a warm pita bread. You can also serve them alongside grilled meats or fish, or as part of a classic mezze platter with hummus and tzatziki. This approach provides a balance of flavors and textures, making for a satisfying meal that showcases Mediterranean cuisine. -
Question:
Where can I buy Handmade Dolmas with Sultan Stuffed Grape Leaves in Palau?
Answer: You can purchase Handmade Dolmas with Sultan Stuffed Grape Leaves through Ubuy in Palau. Ubuy offers a convenient platform for ordering quality Mediterranean products, ensuring that you receive authentic flavors directly to your doorstep. By shopping on Ubuy, you can easily explore various packs and select the ones that suit your taste preferences.
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“The product received very good packaging & safe…Thank You”
16 June 2026 · via Trustpilot
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“Accurate delivery timing given”
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