Dried Cassava Flour | Pure OrganicTapioca | Manioc | Yuca Root Starch Premium
USD 15
Price Details
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Dried cassava flour is a versatile ingredient that can be used in a variety of dishes to provide a gluten-free alternative and enhance their texture and flavor.
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What Stands Out
Product Details
| Expiration Date | 2 Years From Manufacture Date |
| Allergens | Free |
| Product Name | Dried Cassava Flour |
| Product | Flour |
| MPN | Cassava |
| Calories per Serving | 50 |
| Regional Cuisine/Region | All Region |
| Main Ingredient | Cassava Flour |
| Calories per 100 g/mL | 456 |
| Brand | Root |
| Food Aisle | Pantry |
| Type | Starch |
| Labels & Certifications | ISO,GMP |
| Number in Pack | 1 |
| Food Specifications | Dye Free, Gelatine Free, Gluten Free, GMO Free, Halal, No Artificial Coloring, No Artificial Flavoring, No MSG, Organic, Preservatives Free, Vegan, Vegetarian |
| Style | Yuca Root Starch |
| Country/Region of Manufacture | Sri Lanka |
| Course | Flour |
| Serving Size | As Per Requirement |
| Number of Servings | Many times |
| Item Weight | 25g,50g,100g,200g,500g |
| Country of Origin | Sri Lanka |
Who Should Buy?
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Gluten-Free Diets
Ideal for individuals seeking gluten-free alternatives, enhancing meals without gluten-related health issues.
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Baking Enthusiasts
Perfect for those who enjoy baking, as it provides a unique texture to breads and pastries.
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Vegan Lifestyle
Great for vegans needing a nutritional starch source, as it adds versatility to various plant-based dishes.
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Nut Allergy Sufferers
Not suitable for individuals with nut allergies, as cross-contamination can occur in some manufacturing processes.
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High-Carb Diets
May not be ideal for those following low-carb or ketogenic diets due to its starchy composition.
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Budget-Conscious Shoppers
Can be pricier than traditional flours, making it less attractive for those on a tight budget.
Product Description
Customer Questions & Answers
-
Question:
Is this cassava flour gluten-free?
Answer: Yes, our cassava flour is completely gluten-free. -
Question:
How can I use dried cassava flour in cooking?
Answer: You can use it for baking, as a thickening agent, or coating for fried foods. -
Question:
Where is your cassava flour sourced from?
Answer: It is sourced from organically grown cassava tubers in Sri Lanka.
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USD 15
Order now and get it around Monday, August 17
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Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Features & Benefits
- Perfect gluten-free and paleo flour replacement.
- 1 to 1 substitute for wheat flour in most recipes.
- Rich in fiber and has a low glycemic index.
- Chemical-free processing ensures high quality.
- Versatile uses, including baking, thickening, and coating.
- Supports digestion and may aid in weight loss.