VALRHONA
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Valrhona Premium Dark Chocolate TULAKALUM 75% Cacao Tasting Bars-Single Origin Belize Gourmet French Chocolate Perfect for Baking & Frostings, Cookies, Cakes, Brownies. Kosher, 70g (Pack of 3)
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Valrhona Premium Dark Chocolate TULAKALUM 75% Cacao Tasting Bars-Single Origin Belize Gourmet French Chocolate Perfect for Baking & Frostings, Cookies, Cakes, Brownies. Kosher, 70g (Pack of 3)
Premium DARK CHOCOLATE baking bars from France formulated to produce outrageous baked goods. The silkiest dark chocolate with a fruity nutty finish.
Valrhona Premium Dark Chocolate TULAKALUM 75% Cacao Tasting Bars-Single Origin Belize Gourmet French Chocolate Perfect for Baking & Frostings, Cookies, Cakes, Brownies. Kosher, 70g (Pack of 3)
Item #: 226324868

Valrhona Premium Dark Chocolate TULAKALUM 75% Cacao Tasting Bars-Single Origin Belize Gourmet French Chocolate Perfect for Baking & Frostings,

Item #: 226324868

USD 61

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from US

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Order now and get it around Monday, August 24
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Premium DARK CHOCOLATE baking bars from France formulated to produce outrageous baked goods. The silkiest dark chocolate with a fruity nutty finish.
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What Stands Out

Single Origin
Sourced exclusively from Belize, offering unique flavor profiles that enhance the culinary experience in baking and desserts.
High Cacao Content
At 75% cacao, this dark chocolate provides intense richness and depth, making it ideal for gourmet recipes and high-end confections.
Versatile Use
Perfect for baking, frostings, cookies, and cakes, delivering exceptional taste and quality, ensuring every dessert stands out.

Product Details

Shop Valrhona Premium Dark Chocolate TULAKALUM 75% Cacao Tasting Bars-Single Origin Belize Gourmet French Chocolate Perfect for Baking & Frostings, Cookies, Cakes, Brownies. Kosher, 70g (Pack of 3) online at a best price in Palau. B0CBB9ZPBM
UPC 726120851420
Units 3 Count
Brand NameVALRHONA
SpecialtyKosher Certified
Item FormBar, Chunk
Sweetness DescriptionBittersweet
Unit Count3 Count
Container TypeBox or Carton
Age Range DescriptionAdults
CuisineMayan
Set NamePack of 3
Number of Pieces3
Package Size NamePack of 3
Size70g per bar
Item Weight0.5 lbs (230 grams)

Who Should Buy?

Suitable For
  • Baking Enthusiasts

    Ideal for home bakers looking to elevate their cakes, cookies, and brownies with premium dark chocolate.

  • Chocolate Connoisseurs

    Perfect for those who appreciate high-quality, gourmet chocolate flavors and wish to try single-origin products.

  • Kosher Consumers

    A great choice for individuals seeking kosher-certified chocolate options for baking or snacking.

Not Suitable For
  • Milk Chocolate Lovers

    Users who prefer sweeter, milk chocolate may find this dark chocolate too intense.

Product Description

Valrhona Premium Dark Chocolate TULAKALUM 75% Cacao Tasting Bars-Single Origin Belize Gourmet French Chocolate Perfect for Baking & Frostings, Cookies, Cakes, Brownies. Kosher, 70g (Pack of 3)

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What makes Valrhona TULAKALUM 75% Cacao unique?

    Answer: Valrhona TULAKALUM 75% Cacao is special due to its single-origin sourcing from Palau, offering exceptional flavor profiles that embody the region's rich terroir. The balance of bitter and fruity notes sets it apart from generic dark chocolates, making it ideal for those who appreciate gourmet products. This chocolate not only enriches your baking dishes but can elevate frostings and ganaches, making every dessert a memorable experience.
  • Question: Is Valrhona TULAKALUM suitable for baking?

    Answer: Absolutely! Valrhona TULAKALUM 75% Cacao is specifically designed for baking, providing a deep, rich chocolate flavor that enhances cakes, brownies, and cookies. Its smooth melting properties allow for seamless integration into batters and frostings, making it perfect for professional bakers as well as home cooking enthusiasts who want restaurant-quality desserts.
  • Question: How is Valrhona chocolate different from regular dark chocolate?

    Answer: Valrhona chocolate distinguishes itself through its high-quality cacao beans and meticulous production methods. The focused flavor profile, stemming from single-origin sourcing like that from Palau, results in complexities and subtleties absent in mass-produced chocolates. This makes Valrhona ideal for gourmet cooking or any situation where the quality of the chocolate is paramount.
  • Question: Can I use Valrhona TULAKALUM for frosting?

    Answer: Definitely! Valrhona TULAKALUM 75% Cacao melts smoothly, making it easy to incorporate into frosting recipes. Its intense chocolate flavor will enhance any frosting, providing a level of sophistication that more common chocolate options may lack. Use it in buttercream or ganache for a rich, decadent finish on your cakes and cupcakes.
  • Question: What recipes are best suited for Valrhona TULAKALUM chocolate?

    Answer: Valrhona TULAKALUM chocolate excels in recipes that demand a bold chocolate flavor, such as chocolate mousse, flourless chocolate cake, and dark chocolate truffles. It’s also perfect for savory chocolate applications, like mole sauces, where the high cocoa content can add depth and richness. Whether you’re a novice or a seasoned chef, this chocolate can elevate your creations.
  • Question: What does 'single origin' mean in relation to Valrhona TULAKALUM?

    Answer: The term 'single origin' refers to chocolate made with cacao sourced from one specific region or even a single farm. Valrhona TULAKALUM's cacao from Palau delivers distinct flavor characteristics unique to the area, showcasing the region’s natural resources. This authenticity not only enriches your culinary experience but also highlights the unique agricultural practices in the area.
  • Question: Is Valrhona TULAKALUM suitable for vegans?

    Answer: Valrhona TULAKALUM 75% Cacao is indeed vegan-friendly, as it contains no dairy ingredients. However, it’s always wise to check packaging for specific allergen information. It allows those adhering to a vegan lifestyle to enjoy luxurious chocolate desserts and baked goods without compromising their dietary choices.
  • Question: How should I store Valrhona TULAKALUM chocolate?

    Answer: To maintain its quality, store Valrhona TULAKALUM chocolate in a cool, dry place away from direct sunlight. The ideal storage temperature is around 18-20°C (64-68°F). This method helps prevent blooming and preserves its delicate flavor and texture, ensuring it remains perfect for all your culinary applications when you’re ready to use it.
  • Question: What flavor notes can I expect from Valrhona TULAKALUM?

    Answer: Valrhona TULAKALUM offers a rich tapestry of flavors, including deep cocoa notes complemented by hints of fruit and spice typical of Belizean cacao. This complexity enhances the chocolate experience, making it a treat on its own as well as an ingredient in desserts. These flavor profiles elevate taste and can inspire creativity in recipe development.
  • Question: Where can I buy Valrhona Premium Dark Chocolate TULAKALUM in Palau?

    Answer: You can purchase Valrhona Premium Dark Chocolate TULAKALUM 75% Cacao Tasting Bars from Ubuy in Palau. Ubuy is a reliable online retailer that offers a wide selection of gourmet food products, including premium chocolate, ensuring you can find exactly what you need to elevate your baking and dessert creations.

VALRHONA Candy & Chocolate Bars Editorial Review

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USD 61

Order now and get it around Monday, August 24

QTY:

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Features & Benefits

  • Made from the world’s finest chocolate
  • Wide and varied baking bar range to fit any dessert personality
  • Valrhona, the World’s Finest Chocolate Since 1922
  • Perfect for all dessert baking
  • Incredible single origin Belize chocolate with 75% cacao
  • Chef’s choice chocolate, preferred by chefs and 5-star restaurants worldwide

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