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Item #:
224012891
Thai Kitchen Coconut Cream, Unsweetened, Gluten Free, Dairy Free Cream for Baking and Savory Dishes, Non BPA Lining, 13.66 fl oz
Item #:
224012891
USD 13
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Thai Kitchen’s coconut cream is the perfect ingredient for extra rich curries, incredibly moist baked goods and delectable drinks without dairy or gluten.
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Product Details
- Thick and rich coconut cream
- Gluten-free with no preservatives
- Non-dairy alternative
- 100 percent vegan
- Ideal for baking, beverages and Thai cooking
- Enhances Asian meals with luxuriously creamy sauces and stews
| Item Weight | 1 lbs (450 grams) |
Product Description
Thai Kitchen Coconut Cream, Unsweetened, Gluten Free, Dairy Free Cream for Baking and Savory Dishes, Non BPA Lining, 13.66 fl oz
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
-
Question:
What is Thai Kitchen Gluten Free Unsweetened Coconut Cream used for?
Answer: Thai Kitchen Gluten Free Unsweetened Coconut Cream is a versatile ingredient used primarily in cooking and baking. It provides a rich, creamy texture and a mild coconut flavor, making it ideal for curries, soups, or even desserts like coconut whipped cream or custards. The gluten-free formulation ensures that it fits into a variety of diets, including those looking for dairy-free or paleo options, thus allowing for creativity in diverse culinary applications. -
Question:
Is Thai Kitchen Gluten Free Unsweetened Coconut Cream Vegan?
Answer: Yes, Thai Kitchen Gluten Free Unsweetened Coconut Cream is vegan. Made purely from coconut, it contains no animal products, making it a suitable option for those following a vegan lifestyle. This ingredient is perfect for anyone looking to enhance flavors in vegan dishes, whether you’re preparing a savory curry or a sweet dessert that requires a creamy texture without dairy. -
Question:
How do I store Thai Kitchen Gluten Free Unsweetened Coconut Cream?
Answer: To maintain freshness, it's best to store Thai Kitchen Gluten Free Unsweetened Coconut Cream in a cool, dry place, unopened. Once opened, transfer any unused cream to an airtight container and refrigerate. It typically keeps well in the refrigerator for about a week. This makes it convenient for meal prep, allowing you to use it in various recipes throughout the week. -
Question:
Can I use Thai Kitchen Gluten Free Unsweetened Coconut Cream in coffee?
Answer: Certainly! Thai Kitchen Gluten Free Unsweetened Coconut Cream can be a delicious addition to coffee, providing a creamy consistency and a hint of coconut flavor. It's particularly popular in dairy-free coffee alternatives, and you can use it in iced or hot beverages. Adding it to your morning brew can elevate your coffee experience with a tropical twist, perfect for those looking for non-dairy or healthier options. -
Question:
Does Thai Kitchen Gluten Free Unsweetened Coconut Cream contain any additives?
Answer: No, Thai Kitchen Gluten Free Unsweetened Coconut Cream is made without any additives, preservatives, or artificial ingredients. It comprises primarily of coconut and water, which offers a clean and natural option for cooking and baking. This purity makes it an excellent choice for those who prefer a wholesome product in their kitchen, ensuring you get the true essence of coconut in your dishes. -
Question:
What is the difference between coconut cream and coconut milk?
Answer: Coconut cream is richer and thicker than coconut milk as it is made from the first pressing of the coconut meat, while coconut milk is often diluted with water and has a lighter consistency. Coconut cream is perfect for those rich, indulgent recipes, while coconut milk is great for soups and lighter dishes. Understanding the distinction helps you choose the right ingredient for your cooking needs. -
Question:
Is Thai Kitchen Gluten Free Unsweetened Coconut Cream safe for those with nut allergies?
Answer: Yes, Thai Kitchen Gluten Free Unsweetened Coconut Cream is safe for individuals with nut allergies. Since it is made from coconut, not traditional nuts like almonds or cashews, it does not pose the same risks. This makes it an excellent ingredient for those looking for creamy substitutes in recipes while avoiding nuts, ensuring that everyone can enjoy delicious meals and desserts. -
Question:
How can I incorporate Thai Kitchen Gluten Free Unsweetened Coconut Cream into my baking?
Answer: You can use Thai Kitchen Gluten Free Unsweetened Coconut Cream as a substitute for butter or cream in many baking recipes. It adds moisture and flavor to cakes, muffins, and pies. Additionally, incorporating it into frostings can create a unique coconut flavor, perfect for tropical-themed desserts. This ingredient can elevate your baked goods, making them moist and delightful. -
Question:
Can I freeze Thai Kitchen Gluten Free Unsweetened Coconut Cream?
Answer: Yes, you can freeze Thai Kitchen Gluten Free Unsweetened Coconut Cream for later use. Transfer it to an airtight container after opening and freeze it in portions suitable for your future recipes. Thaw it in the fridge overnight before using it. This is a great way to ensure you always have coconut cream on hand for your favorite recipes. -
Question:
Where can I buy Thai Kitchen Gluten Free Unsweetened Coconut Cream in Palau?
Answer: You can purchase Thai Kitchen Gluten Free Unsweetened Coconut Cream, 13.66 fl oz from Ubuy in Palau. Ubuy offers a convenient online platform where you can find this product, ensuring you can stock up on this essential ingredient for your cooking and baking needs.
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USD 13
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Features & Benefits
- Thick and rich coconut cream
- Gluten-free with no preservatives
- Non-dairy alternative
- 100% vegan
- Ideal for baking, beverages and Thai cooking
- Enhances Asian meals by delivering creamy sauces and stews
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