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Item #:
111758718
TECHTONGDA Manual Dough Divider 48PCS Dough Dividing Cutting Machine Commercial Bread Dough Cutter Rounder Machine Bakery Equipment for Bread Pizza
90% of respondents would recommend this to a friend
Item #:
111758718
USD 1646
Price Details
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*All items will import from US
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Order now and get it around Sunday, October 04
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This dough divider is your ultimate helper in commercial kitchens, allowing you to effortlessly divide dough into 48 equal pieces at a time.
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What Stands Out
Efficient Dough Dividing
This machine efficiently divides dough into 48 equal portions, ensuring uniformity for bread and pizza, enhancing consistency and quality in every batch.
Versatile Portion Sizes
Adjustable portion sizes range from 0.78 to 3.70 oz, catering to a variety of baking needs, making it ideal for both small and large commercial bakeries.
Durable Construction
Built with robust materials, this machine guarantees longevity and reliability in busy kitchen environments, providing excellent value for professional bakers.
Product Details
| Brand | TECHTONGDA |
| Product Dimensions (L x W x H) | 20.9"L x 17.9"W x 42.5"H (53.1 x 45.5 x 108 cm) |
| Material | Metal |
| Color | White |
| Special Feature | Heavy Duty |
| Recommended Uses For Product | Bread |
| Item Weight | 214 Pounds (97.07 kg) |
| Manufacturer | TECHTONGDA |
| UPC | 198462826617 |
| Item Weight | 214 pounds (97.07 kg) |
| Item model number | L056080 |
| Date First Available | September 24, 2024 |
Who Should Buy?
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Small Bakeries
Ideal for small bakeries needing efficient, uniform dough portioning for consistent product quality and reduced preparation time.
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Pizza Shops
Excellent for pizza shops that require quick division of dough for various pizza sizes, enhancing operational efficiency.
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Culinary Students
Beneficial for culinary students to practice dough handling techniques, improving their skills in baking and portion control.
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Large Scale Operations
Not suitable for large production environments that require high-speed automated equipment to meet extensive output demands.
Product Description
TECHTONGDA Manual Dough Divider 48PCS Dough Dividing Cutting Machine Commercial Bread Dough Cutter Rounder Machine Bakery Equipment for Bread Pizza 0.78-3.70oz
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Customer Questions & Answers
-
Question:
What is the TECHTONGDA Manual Dough Divider and what is its purpose?
Answer: The TECHTONGDA Manual Dough Divider is a specialized bakery equipment designed for efficiently dividing dough into uniform portions. This tool is essential for commercial bakers, allowing them to maintain consistency in size when preparing bread, pizza, or other baked goods. Its design ensures that dough is cut cleanly without overworking, preserving texture and quality. It’s particularly useful in high-volume bakeries where speed and uniformity are critical for production. -
Question:
How does the dough cutting mechanism work in this machine?
Answer: The dough cutting mechanism of the TECHTONGDA Manual Dough Divider utilizes a series of cutting blades that evenly divide dough into 48 portions. It operates by pressing the dough down into the blades, which slice through with uniform pressure. This method not only expedites the dividing process but also minimizes hand fatigue for bakers. It's ideal for operations producing a large quantity of dough, ensuring each piece is precisely the same size for consistent baking. -
Question:
What types of dough can be used with this divider?
Answer: This manual dough divider is versatile and can be used with various types of dough, including bread, pizza, and pastry dough. Its design accommodates different textures, making it suitable for both soft and firmer doughs. By using this machine, you ensure each dough portion maintains the necessary consistency for optimal baking, which is especially beneficial for neutralizing any uneven mixing prior to sectioning. -
Question:
Is the TECHTONGDA Manual Dough Divider easy to clean?
Answer: Yes, the TECHTONGDA Manual Dough Divider is designed with easy cleaning in mind. The stainless steel components are resistant to corrosion and can easily be wiped down or rinsed after use. Regular maintenance is straightforward, ensuring that no dough residue is left to hinder its operation. Keeping the cutter clean is vital for food safety and the longevity of the machine, hence it is a practical investment for busy kitchens. -
Question:
Can this dough divider be used in home baking as well?
Answer: While primarily designed for commercial use, the TECHTONGDA Manual Dough Divider can also be beneficial for home bakers looking to produce larger quantities of dough consistently. It enables hobbyists to save time and achieve professional-quality results at home. Home bakers preparing for gatherings, family events, or small businesses may find it especially useful to create uniform dough pieces effortlessly. -
Question:
What are the size dimensions of the dough portions produced by this machine?
Answer: The TECHTONGDA Manual Dough Divider is engineered to produce 48 dough portions in a single operation, which allows for a high level of efficiency. The specific size of each portion can vary depending on the total weight of the dough introduced into the machine, making it customizable to different recipes. This flexibility is advantageous for bakers looking to create items of varying sizes without changing equipment. -
Question:
What is the material of the TECHTONGDA Manual Dough Divider?
Answer: The TECHTONGDA Manual Dough Divider is primarily constructed from high-quality stainless steel, which provides durability and resistance to wear and tear. Stainless steel is a popular choice in commercial kitchen equipment due to its hygiene properties and non-reactive nature with food. The sturdy construction ensures longevity, even in busy bakery environments, while also ensuring that the product remains safe and reliable day after day. -
Question:
How does the manual operation of this divider compare to automated models?
Answer: The manual operation of the TECHTONGDA Dough Divider allows for greater control and flexibility compared to automated models. While automated machines often require power and can be expensive, this manual option offers bakers the ability to adjust their technique based on the dough's properties. It’s perfect for small to medium-scale operations where the baker’s skill can influence the output, making it both economical and effective. -
Question:
Where can I buy the TECHTONGDA Manual Dough Divider in Palau?
Answer: You can buy the TECHTONGDA Manual Dough Divider from Ubuy in Palau. Ubuy is a trusted online shopping platform that offers a wide range of products, including commercial bakery equipment. By choosing Ubuy, you can enjoy a hassle-free shopping experience, along with various payment options and reliable customer service to assist you with your purchase. -
Question:
What safety features are included with this dough divider?
Answer: The TECHTONGDA Manual Dough Divider is designed with safety in mind, incorporating features that help prevent accidental injuries during operation. The machine's sturdy construction includes stable support to reduce the risk of tipping over while cutting. Additionally, clear operational guidelines ensure bakers use the device correctly, minimizing contact with cutting blades, thereby enhancing user safety during the dough preparation process.
TECHTONGDA Commercial Dough Presses L056080 Editorial Review
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USD 1646
Order now and get it around Sunday, October 04
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
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Features & Benefits
- Efficiently divides dough into 48 equal pieces, saving time.
- Weight range for each dough piece is adjustable from 22g to 105g.
- Constructed with food-grade stainless steel for safety and durability.
- User-friendly manual operation with an ergonomic hand lever.
- Features rubber anti-slip pads for stability during use.
- Ideal for bakeries, pizza shops, food processing plants, and catering services.
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