Features & Benefits
- 60-inch double oven commercial range with 48-inch griddle.
- Features four powerful 20,000 BTU burners and two 30,000 BTU gas burners.
- Dual ovens each with 5.5 cu. ft. capacity for maximum baking and cooking efficiency.
- Equipped with propane conversion kit for fuel adaptability.
- Convenient overhead shelf with a backsplash for organized kitchen workspace.
- ETL listed for safety and reliability in professional settings.















